Vegetable Antipasti $8.95
Asparagus marinated in a mustard tarragon vinaigrette, marinated artichokes, roasted red pepper, roasted tomato, roasted garlic, cipollini onions, and olives.

Antipasti $12.95
Fresh mozzarella, wedge of Parmigiano Reggiano, wedge of Locatelli Romano, roasted red pepper, Prosciutto di Parma, Creminelli Barlow-cured salami (made in UT), roasted garlic, oven roasted tomato, cipollini onions, black and green olives, and bread.

Stuffed Mushrooms $6.95
Mushrooms stuffed with a mix of house-made ricotta cheese, Romano cheese, and basil. Topped with garlic and pesto, then baked with olive oil.

Shannon's Exquisite Zucchini $5.95
Zucchini stuffed with house-made Ricotta cheese, Portobello mushrooms, red pepper and garlic. Really yummy!

Spread and Tapenades Served with Crostini $5.95

Tomato and Basil - Chopped fresh tomatoes, with basil and extra virgin olive oil.
Roasted Eggplant and Red Pepper - Roasted eggplant and roasted red peppers pureed and seasoned with garlic and a touch of lemon.
Ricotta Cheese - Fresh house-made ricotta cheese mixed with olive oil, fresh basil, and roasted garlic.
Olive Tapanade- Green and black olives, roasted red pepper, garlic and a touch of lemon.

Trio - Tastes of any three spreads described above. $7.95

Quattro - Tastes of all four spreads described above. $8.95

Soup

Zuppa di Giorno cup $4.95 bowl $5.95

See the Special Menu for a description of the soup of the day.

Salads

Dressings are all made in-house!
Ranch, Balsamic Vinaigrette, Pesto Cream, Maytag Blue Cheese, or Blue Cheese Vinaigrette

Side Salad $3.95
Mixture of Romaine, Boston, and red leaf lettuce tossed in the dressing of your choice and garnished with tomato wedges and house-made croutons.

Green Salad $4.95
Mixture of Romaine, Boston, and red leaf lettuce tossed in the dressing of your choice and topped with tomato, roasted red pepper, and olives.

Arugula Salad $9.95
A bed of arugula topped with two pieces of Prosciutto di Parma stuffed with our house ricotta cheese. Topped with roasted red peppers, and drizzled with extra virgin olive oil.

Beet Salad $8.95

Mixture of Romaine, Boston, and red leaf lettuce tossed in a light balsamic vinaigrette topped with red and gold beets and goat cheese. Dressing may be substituted. Just let your server know.

Large Salad $11.95
Lettuce mix, hard boiled egg, black and green olives, roasted red pepper, marinated artichokes, tomato, fresh mozzarella, and ham with your choice of dressing.

House Salad $8.95
Romaine lettuce, roasted red peppers, fresh mozzarella, tomato, cerignola black olives, marinated artichoke and shaved parmesan, tossed in a light balsamic vinaigrette.

Caprese Salad $8.95
Fresh mozzarella, fresh basil, and tomato topped with olive oil and Balsamic tar.

Pastas

Mix and match any of our handmade pastas with your favorite sauce to create your own unique pasta dish. Served with a side of seasonal vegetables.
Pasta $13.95 add Meat for an extra $3.75

Pasta    Fettuccini, Spaghetti, Cheese Ravioli
Sauce    Marinara, Pesto, Pesto Cream, Rosa (Marinara with cream), Alfredo (add $1.00 for Alfredo sauce)
Meat      Chicken, Creminelli Traditional Italian Sausage (made in UT)

Butternut Squash Ravioli-Try our house special ravioli made with roasted butternut squash mixed with ricotta, Romano, and a touch of nutmeg, served in a sage brown butter sauce. Comes with grilled vegetables. $14.95

Kid's Meals

Kids Spaghetti with butter or red sauce $4.95

Kids Pizza $7.00

New York Style Pizza

Our pizzas are thin crust and are baked in a brick oven. We offer two sizes: 12" and 16".

Plain 12" $11.25 16" $14.95
Mozzarella with pizza sauce.

Pesto 12" $11.95 16" $15.95
Basil-olive oil pesto, mozzarella, and Parmigiano Reggiano.

White 12" $11.95 16" $15.95
House-made Ricotta, fresh garlic, mozzarella, and Parmigiano Reggiano.

Margarita 12" $11.95 16" $15.95
Tomato, basil, mozzarella and olive oi.

Ultimate White 12" $18.25 16" $26.25
House-made Ricotta, fresh garlic, Prosciutto di Parma, mozzarella, Parmigiano Reggiano, and fresh arugula (the Italians call it Rocket).

Veggie 12" $14.95 16" $19.25
Mozzarella, pizza sauce, onion, green pepper, black olive, mushroom, and tomato (fresh or cooked).

Special Veggie 12" $15.95 16" $21.50
Mozzarella, pizza sauce, roasted red pepper, zucchini, mushroom, eggplant, and green olives.

Combo 12" $16.95 16" $23.00
Mozzarella, pizza sauce, roasted red pepper, onion, green bell pepper, mushroom, black olive, pepperoni, Italian sausage, and ham.

Canadian Bacon with Pineapple 12" $15.00 16" $20.00
Mozzarella, pizza sauce, Canadian bacon, and pineapple chunks.

The New Haven 12" $15.95 16" $21.50
Yukon gold mashed potatoes with roasted garlic, bacon and asparagus. It's awesome!

Extra Toppings

Regular Toppings $1.25/$2.25 each depending on size of pizza

Broccoli Black Olive Jalapenos Italian Sausage Thicker Crust
Green Bell Pepper Green Olive Zucchini Pepperoni Extra Sauce

Mushroom Fresh Garlic Onion Bacon Extra Cheese Ham

Tomatoes (fresh or cooked) Roasted Garlic Pineapple

Special Toppings $2.95/$4.75 each depending on size of pizza

Roasted Red Pepper Spinach Fresh Basil Chicken Homemade Ricotta Cheese

Pine Nuts Eggplant Anchovies Canadian Bacon Arugula

Asparagus Artichoke Hearts

Ultimate Toppings $4.50/$8.95 each depending on size of pizza
Prosciutto di Parma imported from Italy and aged over 400 days, Creminelli Barolo Cured Salami

Calzones

Calzones are made to order and can be customized by adding any pizza topping for the following prices:

Regular $0.95 each Special $1.50 each Ultimate $3.25 each

Cheese calzones are filled with mozzarella and house-made ricotta cheese. Sauce is on the outside.

Cheese Calzone $8.95 with Ham $9.90 with Spinach $10.45 with Prosciutto de Parma $11.70

The calzones listed below have mozzarella, sauce, and ingredients inside.

Veggie Calzone #2 $7.95
Onion, green bell pepper, mushroom, black olive, sauce and mozzarella cheese.

Veggie Calzone #3 $8.25
Onion, eggplant, zucchini, mushroom, roasted red pepper, sauce and mozzarella cheese.

Definitely NOT East Coast $8.75
Canadian Bacon, pineapple, onion, black olive, mushroom, sauce and mozzarella cheese.

Eastside Special $8.75
Pepperoni, black olive, mushroom, onion, green bell pepper, sauce and mozzarella cheese.

Dave's Calzone $8.75
Sausage, green bell pepper, onions, mushrooms, sauce, and mozzarella cheese.

Calzone di Carne $9.50
Ham, sausage, pepperoni, Prosciutto di Parma, bacon, Canadian bacon, sauce, and mozzarella cheese.

Mediterranean $9.50
Chicken, eggplant, olive tepanade, and mushrooms.

Beverages

Italian Sodas $2.95
Cherry, Strawberry, Raspberry, Blackberry, Lime, Mango, Peach, Amaretto

Fresh Lemonade $2.95 ($1.00 refill) Kids Cup $.75 ($0.50 refill)

Fresh Brewed Ice Tea $2.25

Bottled Water
Peligrino (sparkling) $2.95 - 500 ml $4.00 - liter

Fountain Drinks $2.50 Kid's Cup $.50
Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Mug Root Beer, Mountain Dew, Sugar Free Lemonade

Hot Tea (variety) $2.95
Coffee (French Press) $2.95

Bottled Beer Bud, Bud Light $3.75 Local Brews (Squatters, Wasatch) $4.00

Bottled Drinks (Take Out) $1.75
Pepsi, Diet Pepsi, Sierra Mist , Mountain Dew, Mug Root Beer, Lemon Ice Tea, Aquafina
Sobe (several varieties) $2.50

Desserts

All desserts are created here in Nuch's kitchen.
$4.95 each

Panna Cotta di Giorno
A rich and creamy set dessert that originated in the Northern Italian region of Piemonte. Panna cotta is created by simmering cream, sugar, a small amount of gelatin, and various fresh fruit and other flavorings. Garnished with fresh whipped cream. See the Special Menu for the flavor of the day.

Dream Cookies
Black and white cookie sandwiches filled with thick and creamy vanilla flavored mascarpone cheese, and crushed caramelized walnuts.

Berries Divine
Fresh strawberries served with sweetened Mascarpone cheese that has been flavored with fresh vanilla bean. Mascarpone is a triple-cream cheese that originated in the Lombardy region of Italy. It is truly divine!

Chocolate Layer Cake

Traditional chocolate layer cake. Served with sweetened whipped cream.

Cheesecake
Cheesecake made with our fresh house-made ricotta cheese. Ask your server for the flavor of the day.